DINING & ENTERTAINMENT
Executive Chef Patrick Truax and his culinary team are passionate about using the finest fresh, local, sustainable ingredients whether for a casual lunch, an after work cocktail or an elegant dinner.
The Hamilton Club strives to be exceptional. Our attentive staff completes a memorable and personalized experience for you and your guests.
Our extensive cellar features tastefully selected and curated old world, new wines and top local wines. For the special occasion, we have the very best bubbles as well.